The Rugelach Shop and Kevin Smalls' Baking Odyssey
From Flour to Fame, Every Rugelach Tells a Tale of Passion and Tradition.
Meet Kevin Smalls: The Baker behind the Magic
Kevin’s hands have been kneading dough since his early childhood.
Growing up surrounded by the warmth of the kitchen, he developed a deep appreciation for the art of baking. His journey is a testament to the belief
that great food is a celebration of diverse influences.
A Tapestry of Flavors
At The Rugelach Shop, we celebrate the diversity of flavors and culinary traditions.
Kevin, while not of Jewish heritage himself, embraces and respects the richness of Jewish culinary traditions. From the traditional techniques passed down through generations to the distinctive flavors that tell tales of family kitchens, each pastry is a celebration of cultures that inspire our treats.
Crafted with Love, Baked Fresh Every Day
We believe that the heart and soul poured into each recipe make all the difference.
Kevin is dedicated to ensuring every rugelach that leaves our ovens is a masterpiece. Baked fresh every day, our treats show Kevin’s lifelong passion and his respect for tradition.
Join Us on a Journey of Flavor and Tradition
Visit The Rugelach Shop and savor our delectable treats.